Color:1400W
Ice Cream Maker 1400W Ice Cream Machine 20L/H Ice Cream Maker Machine Stainless Steel Ice Cream Machine Commercial for Restaurant Coffee Shop
Description:
The ice cream maker is designed to make delicious ice cream,it’s widely used in restaurants, cake room, tea restaurant, bakery, beverage shop, coffee shop,etc.The machine has the functions of automatic cleaning, automatic discharging, intelligent prompt function.The machine uses environmentally friendly antibacterial materials,it works with ultra-low energy consumption, saving 40% energy than ordinary machines.
Features:
The ice cream maker works with no noise problems,running lower to 40 db.
With the use of high-quality compressor,the refrigeration is fast, it has long service life.
The ice cream maker adapts all stainless steel surface design,it’s beautiful and healthy.
The ice cream maker uses efficient condenser, with its efficient heat dissipation, the cooling effect is great.
Item Specifications:
Capacity: 20L/h
Refrigerant: R22, 380g
Rotate speed: 3000r/min
Electric Shock Resistance: Class 1
Working Voltage: 110V
Power: 1400W
Dimension:
Ingredient Bucket Diameter: 8.5 inch(21.5cm)
Ingredient Bucket Height:4.5inch(11.5cm)
Net Weight: 143lb(65kg)
Package Content:
Hard ice cream machine x 1
Spare parts kit bag x 1(Gasket for beater x 1/O-ring for dispenser door x 1/O-ring for dispensing handle x 1)
Operation Manual x 1
Ice cream production:
1Pour the ice cream powder into a clean container and add 40 ° water.
2 The ratio of powder and water should be 1: 2.5-3, that is, 1 kg of ice cream powder needs 2.5-3 liters of water.
3 If necessary, milk, sugar, flavor could be appropriate to add, and then stir evenly.